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Peach & Prosciutto Slaw

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This salad is best enjoyed after the dressing has had a chance to soften the vegetables for about 30 minutes. It stays crisp and the

Herbed Hollandaise & Broccolini

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This eggy sauce will make any veggie taste like breakfast. It works just as well without the garlic and herbs but I have yet to

Endive, orange & pomegranate salad

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Belgian endive is a woefully underappreciated vegetable that’s packed with valuable vitamins and minerals — including vitamins B, C, and K, calcium, magnesium, iron, zinc,

Creamy cheesy shrimp salad

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The chopped shrimp salad makes a great bruschetta topping for cocktail parties or indulgent sandwich on toasted sliced brioche.

Red-cabbage, Orange and Radish Slaw

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Red cabbage is the superstar in the cabbage family. That’s because, in addition to all the usual healthy nutrients in cabbage— fiber, glucosinolates, indole-3-carbinol, etc.—it